Recipes

TWIX SLICE

GF, DF, VG Base Ingredients: 1/2 Cup coconut flour1 Cup almond meal6 Tablespoon rice malt syrup2 Tablespoon coconut oil½ tsp vanillaPinch salt Method: Mix all base ingredients in a food...

BROOKIES

GF Brookie Ingredients: 350g 70% dark chocolate, chips or roughly chopped45g butter225g caster sugar80g cornflour (GF)1 tsp baking powder3 free range eggs1 tsp vanilla essence Method: Melt the dark chocolate and butter in the...

CHIA PUDDING

GF, DF, VGN Chia Ingredients: 1 can coconut cream3/4 cup chia seeds (white or black)1 TBSP maple1 TBSP  vanillaOPTIONAL EXTRAS: flax seeds, desiccated coconut, nuts, berries… Whisk the coconut cream,...

CHERRY RIPE BARS

GF, DF, VGN Base Ingredients: 1 1/2 cups dried dates1/2 cups almond meal1 cups desiccated coconut1/4 cups cacao powder1/2 teaspoon vanilla essence1/4 tsp salt1 Tablespoon coconut oil Filling Ingredients: 2...

POACHED PEAR CRUMBLE

Ingredients: @mylkko granola (we chose natural)milk of choicecoconut yoghurt or greek yoghurtpoached pears (recipe below ↓)raspberry coulis (recipe below ↓)fresh berries / dehydrated pears / coconut flakes / honey (all optional extras) Poached pears:...

SMOOTHIE BOWL

Bowl Ingredients: 3 – 4 frozen bananas depending on size2 tablespoons milk of choice1 tablespoon natural peanut butter1/2 teaspoon cacao powder A blender or food processor Toppings: @mylkko chocolate granolaFresh...